French Bread Pizza
Quick and crispy French bread pizzas ready in under 25 minutes
Crispy French baguettes topped with rich pizza sauce, gooey mozzarella, and savory pepperoni for an easy weeknight dinner.
Equipment
Ingredients
Main
French baguette (sliced lengthwise)
2 piece
pizza sauce
180 ml
shredded mozzarella cheese (shredded)
200 g
pepperoni (sliced)
100 g
oregano seasoning
5 g
Instructions
Preheat the oven
Heat the oven to the correct temperature for baking.
Prepare the baguettes
Slice the baguettes lengthwise and arrange them on the baking sheet.
Spread the sauce
Distribute pizza sauce evenly across each half of the baguette.
Add cheese and pepperoni
Layer mozzarella and pepperoni slices over the sauce.
Season with oregano
Sprinkle oregano seasoning over the pizzas for extra flavor.
Bake the pizzas
Bake until the cheese is melted and bubbly.
Rest and serve
Allow a brief rest before slicing and serving.
Original recipe
Storage
Reheat directly on a baking sheet to restore crispiness. Do not microwave.
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