Easy Snack
10Min
2Servings
280Cal
EasyLevel
VegetarianKid friendly
Ingredients
Ingredients
potato
500 g
flour
1 cup
breadcrumbs
1 cup
eggs
2 pcs
cheese
0 pcs
garlic powder
0.5 tbsp
salt
0.5 tbsp
black pepper
0.125 tsp
Instructions
1
Prepare cheese
Slice the cheese into cubes
3 min
2
Prepare potato
Boil the potatoes until fork tender. Proceed to mash the potatoes
2 min
3
Mix ingredients
Add 3 tbsp of flour, garlic powder, salt and black pepper to the mashed potatoes and mix
5 mintimer 5 min
4
Mold the potato
Get 1 scoop of mashed potato and flatten it. Add a piece of cheese and roll the mashed potato into a ball
5
Coating
Coat each mashed potato ball in flour, egg and breadcrumb
6
Frying
Fry until golden brown
Original recipe
Storage
Fridge: 1 days
Reheat: Microwave 1-2 minutes
Best served fresh
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