Hot Chicken Pizza
Equipment
Ingredients
Base
pizza dough (room_temperature)
300 g
olive oil
15 ml
Sauce
tomato sauce
200 g
hot sauce
30 ml
Toppings
chicken breast (cooked, shredded)
200 g
mozzarella cheese (shredded)
150 g
red onion (thinly_sliced)
80 g
jalapeño pepper (sliced)
40 g
Instructions
Preheat oven
Preheat the oven to 220°C.
Prepare spicy chicken
Toss shredded chicken with hot sauce.
Shape the dough
Roll or stretch the pizza dough into a 30 cm circle on a baking sheet.
Add sauce
Spread tomato sauce mixed with olive oil evenly over the dough.
Add toppings
Distribute spicy chicken, mozzarella, red onion, and jalapeño slices over the sauce.
Bake the pizza
Bake for 12-15 minutes until the crust is golden and cheese is bubbly.
Rest and slice
Let pizza rest 2 minutes, then slice and serve.
Original recipe
Storage
Best eaten fresh. Reheat in oven to restore crispiness.
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