Homemade Fruit Snacks
Healthy homemade fruit snacks made with real strawberries, blueberries, and a touch of carrot juice. High-protein, nutrient-packed treats that beat store-bought versions.
Equipment
Ingredients
Fruits & Vegetables
strawberries (fresh)
300 g
blueberries (fresh)
150 g
orange juice (fresh)
120 ml
carrot juice (fresh)
60 ml
Binders & Sweeteners
unflavored gelatin
20 g
honey
60 ml
Instructions
Prepare fruit puree
Blend strawberries and blueberries with orange and carrot juice until completely smooth.
Bloom gelatin
Sprinkle gelatin over 60ml cold water in a small bowl and let it bloom for 5 minutes.
Heat fruit mixture
Pour fruit puree into a small saucepan, add honey, and heat over medium heat until warm but not boiling.
Combine with gelatin
Remove from heat and stir in the bloomed gelatin until completely dissolved.
Pour into molds
Pour the mixture into silicone molds or a small baking dish lined with parchment paper.
Chill until set
Refrigerate for at least 1 hour until the fruit snacks are completely firm.
Original recipe
Storage
Store in an airtight container in the refrigerator. Can be frozen for up to a month.
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