Easy Pasta
15Min
2Servings
480Cal
EasyLevel
VegetarianKid friendly
#pasta#easy#quick
Equipment
Pot
Pan
Stove
Bowl
Tongs
Ingredients
Ingredients
pasta
200 g
olive oil
15 ml
garlic
2 cloves
parmesan
30 g
Instructions
1
Boil the pasta
Cook pasta in boiling salted water until al dente.
10 mintimer 10 min
2
Sauté garlic
Heat olive oil and sauté garlic until fragrant.
2 mintimer 2 min
3
Combine and serve
Toss cooked pasta with garlic oil and top with parmesan.
3 min
Original recipe
Storage
Fridge: 2 days
Reheat: Microwave 1-2 minutes
Best served fresh. Reheat gently to avoid drying out.
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