Lemon-Honey Mint Fizz Royale
A sophisticated, sparkling cocktail that balances bright lemon, sweet honey, and cooling mint with a delicate fizz.
Equipment
Ingredients
Ingredients
lemon (fresh, juiced)
2 piece
honey (liquid)
30 ml
mint (fresh)
12 leaf
salt (fine)
1 pinch
tonic water (chilled, sparkling)
300 ml
Instructions
Juice the lemons
Cut lemons in half and juice them into a small bowl or directly into the shaker.
Muddle mint and honey
In a shaker or mixing glass, muddle 8 mint leaves with the honey and a pinch of salt until fragrant.
Add lemon juice
Pour the fresh lemon juice into the mint-honey mixture and stir well.
Assemble and top with fizz
Divide the mixture between two ice-filled glasses, top with chilled tonic or sparkling water and gently stir.
Garnish and serve
Garnish each glass with a fresh mint sprig and a twist of lemon peel. Serve immediately.
Storage
Best served immediately; tonic loses fizz quickly
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