Orizovi Ohlyvcheta
37Min
2Servings
380Cal
MediumLevel
VegetarianKid friendly
Ingredients
Pastry
phyllo pastry sheets
4 piece
Filling
egg
1 piece
fresh milk
30 ml
feta cheese
50 g
grated yellow cheese
60 g
Topping
sesame seeds
10 g
Instructions
1
Prepare filling
Mix the egg, milk, feta and grated yellow cheese in a bowl.
5 min
2
Fill and roll the pastry
Place a portion of filling on each phyllo sheet, roll into a snail shape and place on baking sheet.
10 min
3
Sprinkle with sesame
Sprinkle the rolled pastries with sesame seeds.
2 min
4
Bake
Bake in a preheated oven with fan at 180°C for 15-25 minutes until golden.
20 min180°Ctimer 20 min
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Oven 180°C for 5-7 minutes
Best enjoyed warm. Reheat directly from frozen if needed.
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