Mccain Chilli Garlic Potato Bites
Zingy, crunchy bites of potato seasoned with bold chilli and garlic – a quick, spicy snack ready in minutes.
10Min
4Servings
220Cal
EasyLevel
Vegetarian
#frozen#quick#spicy#snack#potato
Equipment
Oven
Baking sheet
Plate
Ingredients
Ingredients
Potato (frozen)
420 g
Instructions
1
Preheat the oven
Preheat your oven or air fryer to 200°C for crispy results.
3 min200°Ctimer 3 min
2
Arrange the bites
Spread the frozen Chilli Garlic Potato Bites in a single layer on a baking tray or air fryer basket.
1 min
3
Cook until golden
Bake or air-fry for 3–5 minutes until the bites are golden and crispy.
5 min200°Ctimer 5 min
Do not overcrowd the tray – cook in batches if needed for maximum crispiness.
4
Serve hot
Remove from oven or air fryer and serve immediately while hot and crunchy.
1 min
Original recipe
Storage
Freezer: 180 days
Reheat: Air fryer or oven at 200°C for 3-4 minutes
Keep frozen until ready to cook. Do not refreeze after thawing.
Your kitchen, together
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one place.