Tomato Gazpacho
26Min
3Servings
Equipment
Blender
Knife
Cutting board
Ingredients
Ingredients
Tomato
3 unit
Cucumber
1 unit
Onion
1 unit
Chinese cabbage
1 unit
Garlic
2 Cloves
Olive oil
5 ml
Instructions
1
Prepare the vegetables
Place the vegetables in a blender then the olive oil then chop, dice, slice some of the vegetables
10 mintimer 10 min
2
Add liquid
Add: Olive Oil, Some water if its way too rough
1 mintimer 1 min
3
Blend it all together
Blend the vegetables and the liquids together for half an hour until the texture feels like soupy texture
15 mintimer 15 min
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