Cowboy Butter Sauce for Steak

Cowboy Butter Sauce for Steak

Viral cowboy butter sauce for steak

This savory herb-infused butter sauce combines citrus zest, Dijon mustard, and gentle heat for the perfect steak accompaniment.

7Min
8Servings
85Cal
EasyLevel
VegetarianGluten freeSpicy 3/5vegetariangluten-free
#steak sauce#butter sauce#viral recipe#quick sauce

Equipment

Saucepan
Whisk

Ingredients

Sauce

salted butter (softened)

340 g

lemon (juiced)

0.5 piece

garlic (minced)

1 tbsp

lemon zest (zested)

1 tbsp

Dijon mustard

1 tbsp

paprika

2 tbsp

cayenne pepper

1 tsp

parsley (minced)

2 tbsp

chives (minced)

1 tbsp

red pepper flakes

1 tbsp

Instructions

1

Combine sauce ingredients

In a saucepan on low heat, add butter, lemon juice, garlic, lemon zest, Dijon mustard, paprika, and cayenne.

5 min60°Ctimer 5 min
Do not let the sauce break - keep heat very low
2

Add fresh herbs

Turn off the heat and add parsley, chives, and red pepper flakes. Mix until well incorporated.

2 min

Storage

Fridge: 7 days
Freezer: 30 days
Reheat: Gently warm in saucepan over low heat or microwave 10-15 seconds

If sauce separates, refrigerate to thicken and re-emulsify

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Cowboy Butter Sauce for Steak | Chopa | Chopa Chef