Crispy Chicken Bites
High-protein crispy chicken bites wrapped in rice paper and air-fried until golden and crunchy.
10Min
4Servings
195Cal
EasyLevel
Gluten freeKid friendlySpicy 2/5high protein
#high protein#air fryer#chicken#crispy#quick snack
Equipment
Bowl
Mixing spoon
Cutting board
Knife
Air fryer
Ingredients
Ingredients
ground chicken (raw)
500 g
chilli powder
5 g
salt
3 g
fresh coriander/cilantro (fresh, chopped)
15 g
rice paper sheets (dry)
8 pcs
Instructions
1
Season the chicken
Season the ground chicken with chilli powder, salt and fresh coriander. Mix well.
2
Soften rice paper
Quickly dip a rice paper sheet in water until it softens.
3
Fill and roll
Add the chicken mixture and fold/roll as shown in the video.
4
Cut into pieces
Cut into bite-sized pieces using scissors.
5
Air fry
Air fry at 200°C for 10 minutes, or until crispy and golden.
10 min200°Ctimer 10 min
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Air fryer 180°C for 3-4 minutes
Re-crisp in air fryer to restore crunch
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