Viral Pepperoni Cheesy Breadsticks
Graceful Ocelot

Viral Pepperoni Cheesy Breadsticks

Golden, cheesy breadsticks stuffed with melty string cheese and pepperoni, brushed with garlic-herb butter and baked until perfectly crisp.

27Min
5Servings
210Cal
EasyLevel
Kid friendly
#quick#cheesy#pepperoni#snack#breadsticks

Equipment

baking sheet
parchment paper
knife
bowl
pastry brush
oven

Ingredients

Main Ingredients

string cheese sticks (whole)

5 piece

pizza crust dough (refrigerated)

1 can

pepperoni slices (sliced)

20 piece

butter (melted)

1 tbsp

garlic powder

1 tsp

parsley flakes

1 tsp

Instructions

1

Prepare the dough base

Unroll the pizza dough on a parchment-lined surface.

2 min
2

Add cheese and pepperoni

Place cheese sticks evenly apart on one half of the dough and top each with 3-4 pepperoni slices.

3 min
3

Fold and seal the breadsticks

Fold the other half of the dough over the cheese and pepperoni. Slice between each cheese stick and press edges firmly to seal.

3 min
Press edges well to prevent cheese from leaking during baking
4

Prepare and apply seasoned butter

Mix melted butter with garlic powder and parsley flakes, then brush over each breadstick.

2 min
5

Bake the breadsticks

Bake at 200°C for 12-15 minutes until golden brown.

15 min200°Ctimer 15 min
Watch for the cheese to start bubbling and the crust to turn golden
6

Cool and serve

Allow breadsticks to cool slightly before serving for the perfect cheese pull.

2 min

Storage

Fridge: 2 days
Freezer: 30 days
Reheat: Oven at 180°C for 5-7 minutes

Reheat directly from frozen for best texture. Store in an airtight container.

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