Scrambled Eggs with Cheese and Sausage
18Min
2Servings
580Cal
Gluten freeKid friendly
Ingredients
Main Ingredients
eggs (raw)
4 pcs
cheese (grated)
50 g
parówki (sliced)
4 pcs
butter (room_temperature)
15 g
Instructions
1
Prepare ingredients
Slice sausages and grate cheese.
5 min
2
Cook sausages
Fry sliced sausages in butter until lightly browned.
6 mintimer 6 min
3
Scramble eggs
Add beaten eggs to the pan with sausages and cook while stirring.
5 mintimer 5 min
4
Add cheese and serve
Sprinkle grated cheese over eggs, let it melt briefly and serve hot.
2 min
Storage
Fridge: 1 days
Reheat: Microwave 1 minute
Best eaten immediately after cooking.
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one app.