No-Bake Oreo Chocolate Dessert
Swift Penguin

No-Bake Oreo Chocolate Dessert

A creamy no-bake Oreo chocolate dessert with a crunchy cookie base, rich cream cheese filling, and silky dark chocolate topping.

143Min
8Servings
420Cal
EasyLevel
VegetarianKid friendly
#no-bake#chocolate#easy#oreo#dessert

Equipment

Mixing bowl
Mixing spoon
Baking dish
Whisk
Hand mixer
Spatula

Ingredients

Base

Oreo cookies (crushed)

24 piece

unsalted butter (melted)

80 g

Filling

cream cheese (softened)

400 g

powdered sugar

80 g

heavy cream (whipped)

200 ml

vanilla extract

5 ml

Topping

dark chocolate (melted)

150 g

Oreo cookies (crushed)

8 piece

Instructions

1

Prepare the base

Crush Oreo cookies and mix with melted butter to form the base layer.

5 min
2

Press the base

Press the Oreo-butter mixture firmly into the bottom of a baking dish.

3 min
3

Make the filling

Beat cream cheese with powdered sugar, then fold in whipped cream and vanilla.

8 min
4

Assemble the dessert

Spread the cream filling evenly over the Oreo base.

4 min
5

Add the chocolate topping

Pour melted dark chocolate over the filling and sprinkle crushed Oreos on top.

3 min
6

Chill the dessert

Refrigerate for at least 2 hours until set.

120 mintimer 120 min

Storage

Fridge: 4 days
Freezer: 30 days
Reheat: Serve cold, no reheating needed

Store covered in the refrigerator. Can be frozen for up to a month; thaw in fridge before serving.

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