Best Nutella Dessert
5Min
4Servings
380Cal
EasyLevel
VegetarianKid friendly
#easyrecipe#nutella#recipe#quick#chocolate
Equipment
Mixing bowl
Whisk
Mixing spoon
Non-stick pan
Spatula
Stove
Ingredients
Ingredients
Nutella
200 g
all-purpose flour
120 g
large egg
2 pcs
butter
60 g
granulated sugar
50 g
baking powder
5 g
vanilla extract
5 ml
Instructions
1
Prepare the batter
Mix Nutella with melted butter, then add eggs, sugar and vanilla.
2
Add dry ingredients
Fold in flour and baking powder until smooth.
3
Cook the dessert
Heat a non-stick pan over medium heat and cook small portions until golden.
5 minMedium heattimer 5 min
Original recipe
Storage
Fridge: 3 days
Freezer: 30 days
Reheat: Microwave 20-30 seconds or enjoy at room temperature
Store in an airtight container to keep moist
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