Death Sandwich
15Min
1Servings
520Cal
EasyLevel
Kid friendly
#sandwich#quick#comfort-food
Equipment
Knife
Cutting board
Plate
Pan
Stove
Spatula
Ingredients
Ingredients
bread
2 slice
meat
100 g
cheese
2 slice
butter
15 g
Instructions
1
Prepare the bread
Slice the bread if needed and spread butter on one side of each slice.
3 min
2
Cook the meat
Fry the meat in a pan until fully cooked and slightly crispy.
5 minMedium-high heattimer 5 min
Cook on medium-high heat for best texture
3
Assemble the sandwich
Layer the cooked meat and cheese between the prepared bread slices.
2 min
4
Toast the sandwich
Fry the assembled sandwich on both sides until golden and the cheese is melted.
5 minMedium heattimer 5 min
Press gently with spatula for even toasting
Original recipe
Storage
Fridge: 1 days
Reheat: Pan or microwave 1-2 minutes
Best eaten fresh. Do not store for long periods.
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