Garlic Maggi
10Min
2Servings
380Cal
EasyLevel
VegetarianKid friendly
#quick#garlic#noodles#comfort food
Equipment
Knife
Cutting board
Pot
Frying pan
Stove
Colander
Spatula
Plate
Ingredients
Main Ingredients
instant noodles
2 packs
garlic (minced)
4 cloves
butter
30 g
olive oil
15 ml
black pepper
1 tsp
Instructions
1
Prepare ingredients
Peel and mince the garlic cloves finely.
3 min
2
Boil noodles
Cook the instant noodles in boiling water according to package instructions.
3 mintimer 3 min
3
Prepare garlic butter sauce
Heat butter and olive oil in a pan, add minced garlic and sauté until fragrant.
2 minMedium heattimer 2 min
Do not let garlic brown too much or it will become bitter
4
Combine and serve
Drain the cooked noodles and toss them in the garlic butter sauce. Season with black pepper to taste.
2 min
Original recipe
Storage
Fridge: 1 days
Reheat: Microwave 1-2 minutes or pan on medium heat
Best consumed fresh. Noodles may become soggy when stored.
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