Nutella Stuffed Scoopable Cookie Pie
Viral TikTok dessert with a molten Nutella center
A giant scoopable chocolate chip cookie pie with a molten Nutella center that stays gooey when served warm.
Equipment
Ingredients
Cookie Dough
butter (softened)
225 g
granulated sugar
150 g
brown sugar
150 g
large egg
2 piece
all-purpose flour
375 g
baking soda
1 tsp
salt
1 tsp
vanilla extract
10 ml
chocolate chips
200 g
Filling
Nutella
200 g
Instructions
Cream butter and sugars
Beat softened butter with granulated and brown sugar until light and fluffy.
Add eggs and vanilla
Beat in the eggs one at a time, then mix in the vanilla extract.
Mix dry ingredients
Whisk together flour, baking soda, and salt, then gradually add to the wet mixture.
Fold in chocolate chips
Gently fold chocolate chips into the cookie dough.
Prepare baking dish
Press two-thirds of the cookie dough evenly into a greased baking dish, forming the base.
Add Nutella layer
Spread the Nutella evenly over the cookie dough base.
Top with remaining dough
Scoop and gently press the remaining dough over the Nutella layer to cover completely.
Bake the cookie pie
Bake in a preheated oven at 180°C for 25 minutes until golden brown on top.
Cool and scoop
Allow the cookie pie to cool for 5 minutes, then scoop and serve while still warm and gooey.
Original recipe
Storage
Reheat slices individually to restore gooey Nutella center.
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