Pasta Dinner
25Min
2Servings
520Cal
EasyLevel
Kid friendly
#pasta#dinner#quick
Equipment
pot
pan
stove
colander
spatula
bowl
plate
Ingredients
Ingredients
pasta
200 g
olive oil
2 tbsp
garlic
2 cloves
tomato sauce
200 ml
parmesan
30 g
Instructions
1
Boil pasta
Cook pasta in salted boiling water until al dente.
10 mintimer 10 min
2
Prepare sauce
Sauté garlic in olive oil then add tomato sauce and simmer briefly.
5 mintimer 3 min
3
Combine and serve
Drain pasta, toss with sauce and finish with grated parmesan.
2 min
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Microwave 2-3 minutes or reheat in pan
Best eaten fresh. Store sauce and pasta separately if possible.
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