Cookies & Cream Slice
Equipment
Ingredients
Base
Oreo cookies (crushed)
3 pack
butter (melted)
100 g
condensed milk
200 g
Topping
dark chocolate (melted)
200 g
Oreo cookies (crushed)
4 piece
Instructions
Prepare Oreo base
Crush two packs of Oreos into fine crumbs for the base.
Mix base ingredients
Combine crushed Oreos with melted butter and condensed milk in a bowl.
Press into baking dish
Transfer mixture to a lined baking dish and press down firmly. Add a layer of crushed Oreos on top and press down.
Melt chocolate
Melt the chocolate for the topping.
Add chocolate topping
Pour melted chocolate over the base and spread evenly. Top with extra crushed Oreos.
Refrigerate to set
Place in refrigerator for 2 hours or until chocolate has completely set.
Slice and serve
Remove from refrigerator, slice into pieces and enjoy!
Original recipe
Storage
Store in an airtight container in the refrigerator. Can be frozen for up to 1 month - thaw in refrigerator before serving.
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