Garlic Noodles
7Min
2Servings
485Cal
EasyLevel
VegetarianKid friendlyvegetarian
#garlic#noodles#quick#savory
Equipment
Knife
Cutting board
Pot
Colander
Bowl
Pan
Stove
Tongs
Plate
Ingredients
Main Ingredients
fresh noodles
1 bundle
garlic
7 cloves
butter
2 tbsp
Parmesan
33 g
Sauce
soy sauce
2 tbsp
oyster sauce
1 tbsp
sugar
1 tbsp
black pepper
1 tsp
Instructions
1
Prepare garlic
Peel and mince 7 cloves of garlic finely.
2
Cook noodles
Boil fresh noodles according to package instructions until al dente.
3 mintimer 3 min
3
Prepare sauce
Mix soy sauce, oyster sauce, sugar, and black pepper in a bowl.
4
Fry garlic
Melt butter in a pan over medium heat, add minced garlic and fry until fragrant.
2 minMedium heattimer 2 min
5
Combine everything
Add drained noodles and sauce to the pan with garlic butter. Toss to coat evenly.
2 minMedium heattimer 2 min
6
Add cheese and serve
Remove from heat, sprinkle with grated Parmesan and serve immediately.
Original recipe
Storage
Fridge: 2 days
Reheat: Microwave 1-2 minutes or pan on medium heat
Best eaten fresh. Reheat with a splash of water to restore creaminess.
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