4-Ingredient Healthy Banana Chocolate Bites
These healthy banana chocolate bites combine frozen banana slices with a rich peanut butter-chocolate coating for a naturally sweet, guilt-free treat.
Equipment
Ingredients
Ingredients
bananas (ripe, sliced)
2 piece
dark chocolate (chopped)
100 g
peanut butter (natural)
60 g
coconut oil (melted)
15 ml
Instructions
Prepare bananas
Slice ripe bananas into 1 cm thick rounds and arrange on a parchment-lined baking sheet.
Freeze banana slices
Place the baking sheet in the freezer for 30 minutes until the banana slices are firm.
Melt chocolate coating
In a microwave-safe bowl, combine chopped dark chocolate, peanut butter, and coconut oil. Microwave in 20-second intervals, stirring between each, until smooth and melted.
Coat banana slices
Remove frozen banana slices from freezer. Dip each slice into the chocolate-peanut butter mixture, ensuring full coverage, then return to the parchment-lined baking sheet.
Final freeze
Place the coated banana bites back in the freezer for 30 minutes until the chocolate coating is completely set.
Serve
Remove banana chocolate bites from freezer and serve immediately while cold and firm.
Original recipe
Storage
Store in an airtight container in the freezer for up to 1 month. Let sit at room temperature for 1-2 minutes before eating for best texture.
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