The Best Nutella Dessert Ever
A rich, fudgy Nutella dessert that’s quick, easy, and irresistibly chocolatey.
30Min
4Servings
420Cal
EasyLevel
Kid friendly
#easyrecipe#nutella#recipe#chocolate#quick dessert
Equipment
Oven
Mixing bowl
Mixing spoon
Sieve
Baking dish
Plate
Ingredients
Ingredients
Nutella
200 g
all-purpose flour
150 g
egg
2 pcs
butter
50 g
granulated sugar
50 g
baking powder
1 tsp
salt
1 pinch
Instructions
1
Prepare ingredients and equipment
Gather all ingredients and preheat the oven to 180°C.
5 min
2
Mix wet ingredients
In a bowl, combine Nutella, eggs, and melted butter until smooth.
3 min
Make sure the butter is fully melted for a smooth mixture.
3
Add dry ingredients
Sift in flour, sugar, baking powder, and salt. Mix until just combined.
4 min
Do not overmix to keep the dessert light and fluffy.
4
Bake the dessert
Pour the batter into a greased baking dish and bake for 15 minutes until set.
15 min180°Ctimer 15 min
Check doneness with a toothpick – it should come out mostly clean.
5
Cool and serve
Let the dessert cool slightly before slicing and serving.
3 min
Original recipe
Storage
Fridge: 3 days
Freezer: 30 days
Reheat: Microwave 20-30 seconds or serve at room temperature
Store in an airtight container to maintain softness.
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