No-Bake Kinder Cookies
85Min
12Servings
185Cal
EasyLevel
VegetarianKid friendly
#no-bake#easy#cookies#chocolate#kinder
Equipment
Mixing bowl
Mixing spoon
Plate
Microwave
Parchment paper
Ingredients
Cookies
oats (rolled)
200 g
peanut butter
100 g
honey
80 g
cocoa powder
30 g
butter (melted)
60 g
milk powder
50 g
vanilla extract
5 ml
Chocolate Coating
milk chocolate (melted)
200 g
Instructions
1
Prepare the cookie mixture
Mix all dry and wet ingredients together to form the cookie base.
5 min
Mix until the mixture holds together when pressed
2
Shape the cookies
Form the mixture into small cookie shapes using your hands or a spoon.
10 min
Wet your hands slightly to prevent sticking
3
Chill the cookies
Place the shaped cookies in the refrigerator to set for at least 1 hour.
60 mintimer 60 min
Can be left overnight for firmer texture
4
Melt the chocolate
Melt the milk chocolate in a microwave or double boiler until smooth.
3 min180°Ctimer 3 min
Stir between each interval to prevent burning
5
Coat the cookies
Dip each chilled cookie into the melted chocolate and place on parchment paper.
7 min
Work quickly as chocolate will begin to set
Original recipe
Storage
Fridge: 7 days
Freezer: 30 days
Reheat: Not required - serve chilled
Store in an airtight container to maintain freshness
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