Frozen Fruit Ice Cream
Creamy, refreshing frozen fruit ice cream made with just a few wholesome ingredients and no ice cream maker required.
7Min
4Servings
145Cal
EasyLevel
VegetarianGluten freeKid friendlyvegetariangluten_free
#frozen dessert#fruit#no churn#healthy#quick
Equipment
Blender
Serving bowl
Cutting board
Ingredients
Main Ingredients
frozen strawberries (frozen)
400 g
frozen banana (frozen)
200 g
Greek yogurt (chilled)
120 g
honey
30 ml
Instructions
1
Prepare ingredients
Gather frozen strawberries, banana, and other ingredients from the freezer.
2 min
2
Blend ingredients
Place frozen fruit and yogurt into a blender and process until smooth and creamy.
3 min
If mixture is too thick, add a splash of milk
3
Serve immediately
Spoon the ice cream into bowls and enjoy right away for the best texture.
2 min
Original recipe
Storage
Freezer: 7 days
Reheat: Let soften at room temperature 5 minutes before serving
Store in an airtight container. Best enjoyed within one week.
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