Classic Beef Tacos
20Min
4Servings
520Cal
MediumLevel
Gluten freeKid friendly
Ingredients
Main Ingredients
ground beef
400 g
onion
1 piece
bell pepper
1 piece
garlic
2 clove
chili pepper
1 piece
olive oil
15 ml
tomato sauce
200 ml
corn tortilla
8 piece
cheddar cheese
100 g
lettuce
100 g
tomato
2 piece
Instructions
1
Prepare vegetables
Dice onion, bell pepper and tomato; mince garlic and chili pepper.
2
Cook the meat filling
Heat oil in a pan, sauté onion and garlic, then add ground beef and cook until browned.
8 mintimer 3 min
3
Add vegetables and sauce
Stir in bell pepper, chili pepper and tomato sauce; simmer until thickened.
10 mintimer 10 min
4
Warm the tortillas
Heat tortillas briefly in a dry pan until soft and pliable.
2 mintimer 2 min
5
Assemble tacos
Fill each tortilla with meat mixture, top with shredded lettuce, diced tomato and grated cheese.
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Microwave 2-3 minutes or reheat filling in a pan
Store filling and toppings separately for best texture
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