Chopa Chef

Chopa Chef

Get the app
Brown Butter Brookies
Graceful Raven

Brown Butter Brookies

165Min
16Servings
285Cal
MediumLevel
VegetarianKid friendly
#chocolate#cookies#brownies#baking#dessert

Equipment

saucepan
stove
mixing bowl
whisk
mixing spoon
oven
8x8 baking dish
parchment paper
spatula

Ingredients

Brown Butter Cookie Dough

brown sugar

200 g

white sugar

100 g

unsalted browned butter (browned)

225 g

large eggs (room temperature)

2 pcs

vanilla bean paste

10 ml

all-purpose flour (sifted)

250 g

baking soda

3 g

baking powder

1 g

salt

1.5 g

semi-sweet chocolate chips

350 g

Brownie Batter

salted butter (melted)

115 g

olive oil

30 ml

eggs

2 pcs

flour

94 g

brown sugar

100 g

white sugar

50 g

vanilla extract

5 ml

chocolate chips (melted)

175 g

cocoa powder

25 g

For on Top

semi-sweet chocolate chunks

85 g

Instructions

1

Brown the butter

Melt and brown the butter for the cookie dough until it turns golden and nutty.

5 minMedium heattimer 5 min
Watch closely to prevent burning - it should smell nutty and turn amber
2

Prepare cookie dough

Mix the cookie dough ingredients and chill for at least 1 hour.

75 mintimer 60 min
Don't overmix - fold until just combined for tender cookies
3

Preheat oven

Heat the oven to 175°C and prepare the baking pan.

10 min
4

Prepare brownie batter

Mix the brownie batter ingredients until just combined.

10 min
Melt chocolate chips with butter for extra fudgy texture
5

Assemble brookies

Layer brownie batter and cookie dough in the prepared pan.

10 min
Don't spread cookie dough completely - leave gaps for marbled effect
6

Bake brookies

Bake until edges are set and center is slightly soft.

35 min175°Ctimer 35 min
Toothpick should come out with moist crumbs, not wet batter
7

Cool completely

Allow brookies to cool completely for clean slicing.

20 mintimer 20 min
This is key for clean layers - don't rush the cooling process

Original recipe

YouTubeRecipe by Ben Chelin

Storage

Fridge: 3 days
Freezer: 30 days
Reheat: Оven 180°C 5-7 minutes

Store in airtight container. For best texture, warm slightly before serving.

Your kitchen, together

Try Chopa today

Save recipes, plan meals, and manage your groceries — all in one place.

Download on theApp StoreGet it onGoogle Play