Meal Prep Turkey Taco Bowl
Equipment
Ingredients
Dressing
light mayo
1 tbsp
sour cream
1 tbsp
olive oil
1 tbsp
taco seasoning
1 tsp
smoked paprika
0.5 tsp
salt
1 tsp
lime juice
2 tbsp
Salad
black beans
0.5 cup
Roma tomatoes
0.25 cup
jalapeño
1 piece
corn
0.5 cup
onion
1 tbsp
cilantro
2 tbsp
cooked ground turkey
0.75 cup
avocado
0.5 piece
Romaine lettuce
4 piece
Instructions
Prepare the dressing
Mix light mayo, sour cream, olive oil, taco seasoning, smoked paprika, salt, and lime juice in a bowl until smooth.
Prepare vegetables
Dice Roma tomatoes, onion, and jalapeño (if using). Chop cilantro and shred romaine lettuce.
Assemble meal prep bowls
Divide black beans, corn, cooked ground turkey, diced vegetables, and avocado evenly among 5 containers. Top with dressing and garnish with cilantro.
Original recipe
Storage
Store dressing separately to keep salad crisp. Best consumed within 4 days.
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