M&S Milk Chocolate Cookie Dupe
21Min
12Servings
295Cal
EasyLevel
VegetarianKid friendly
#cookies#airfryer#budget#chocolate#easybaking
Equipment
Large mixing bowl
Mixing spoon
Spatula
Measuring spoon
Baking sheet/tray
Air fryer
Oven
Ingredients
Ingredients
unsalted butter (room_temperature)
125 g
soft light brown sugar
150 g
caster sugar
60 g
large egg
1 piece
vanilla extract
1 tsp
plain flour
250 g
bicarbonate of soda
0.5 tsp
baking powder
0.5 tsp
milk chocolate (chopped)
200 g
Instructions
1
Mix the cookie dough
Beat butter, sugars, egg and vanilla until combined, then incorporate flour, leavening agents and chocolate.
5 min
2
Shape the cookies
Scoop the dough into 12 equal balls and place on air fryer tray or baking sheet.
5 min
3
Bake the cookies
Air-fry at 150°C for 11 minutes or bake in the oven at 150°C for 13 minutes until golden.
11 min150°Ctimer 11 min
Do not overcrowd the tray – bake in batches if needed
Original recipe
Storage
Fridge: 5 days
Freezer: 30 days
Reheat: Air fryer 150°C 2 minutes or oven 180°C 5 minutes
Store in an airtight container. Cookies stay soft for up to 5 days.
Your kitchen, together
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one place.