Grilled Pizza Sandwiches
Cheesy grilled sandwiches loaded with gooey melted mozzarella and spicy pepperoni, served with pizza sauce for dipping.
Equipment
Ingredients
Ingredients
bread (sliced)
8 slice
part skim mozzarella cheese (sliced)
8 slice
parmesan cheese (grated)
4 teaspoon
garlic salt
4 dash
pepperoni (sliced)
24 slice
butter (softened)
2 tablespoon
pizza sauce
120 ml
Instructions
Prepare the bread
Butter one side of each slice of bread.
Heat the griddle
Heat a griddle or large pan over medium heat.
Build the sandwich
Place one slice of bread butter side down on the griddle. Layer with one slice of mozzarella, six slices of pepperoni, one teaspoon of Parmesan cheese, and a dash of garlic salt. Top with another slice of mozzarella cheese.
Top and cook
Place the final slice of bread on top, butter side up. Flip the sandwich and cook until both sides are golden brown.
Serve
Serve immediately with pizza sauce for dipping.
Original recipe
Storage
Best enjoyed fresh. Reheat in a pan to restore crispiness.
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