Basil Meatball and Pasta Soup
67Min
4Servings
510Cal
Kid friendly
Ingredients
Broth base
olive oil
20 ml
onion
1 piece
carrot
2 piece
celery
2 piece
garlic
3 piece
Soup ingredients
meatballs
400 g
pasta
150 g
pasta sauce
300 ml
basil
10 g
Instructions
1
Prepare vegetables
Dice onion, carrot and celery. Mince garlic.
8 min
2
Sauté vegetables
Heat olive oil and sauté vegetables until softened.
7 mintimer 7 min
3
Add meatballs and sauce
Add meatballs and pasta sauce to the pot.
4 min
4
Simmer soup
Cover with water and simmer gently for 35 minutes.
35 mintimer 35 min
5
Add pasta
Stir in pasta and cook until al dente.
10 mintimer 10 min
6
Finish and serve
Stir in fresh basil and serve hot.
3 min
Storage
Fridge: 3 days
Freezer: 2 days
Reheat: Stovetop or microwave
Pasta may absorb broth; add a splash of water when reheating
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