The #1 Recipe of 2025
Equipment
Ingredients
Main Ingredients
chicken breast (boneless, skinless)
600 g
rice (white, long-grain)
300 g
broccoli (fresh)
400 g
garlic (fresh)
4 cloves
olive oil (extra virgin)
45 ml
salt
5 g
black pepper (ground)
2 g
Instructions
Prepare Ingredients
Wash and cut broccoli into florets. Mince garlic. Season chicken breast with salt and pepper.
Cook Rice
Rinse rice until water runs clear. Cook in salted water for 15-18 minutes until tender.
Cook Chicken
Heat oil in a pan, add seasoned chicken breast and cook for 6-7 minutes per side until golden and cooked through.
Steam Broccoli
Steam broccoli florets for 4-5 minutes until bright green and tender-crisp.
Sauté Garlic
In the same pan, sauté minced garlic for 30 seconds until fragrant.
Combine and Serve
Slice cooked chicken, serve over rice with broccoli and garlic. Garnish with fresh herbs if desired.
Original recipe
Storage
Store components separately to maintain texture. Reheat chicken and rice together, broccoli separately
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