One Bowl Blondies
Chewy, buttery blondies loaded with chocolate chips and baked in a single bowl for easy cleanup.
35Min
12Servings
245Cal
EasyLevel
Kid friendly
#blondies#one bowl#chocolate#easy baking
Equipment
Baking dish
Oven
Mixing bowl
Mixing spoon
Ingredients
Ingredients
butter (melted)
115 g
brown sugar
200 g
egg
1 piece
vanilla extract
5 ml
all-purpose flour
180 g
baking powder
5 g
salt
3 g
chocolate chips
150 g
Instructions
1
Prepare pan
Preheat oven and prepare the baking pan.
5 min180°C
2
Mix wet ingredients
Combine melted butter, brown sugar, egg, and vanilla in one bowl.
2 min
3
Add dry ingredients
Stir in flour, baking powder, and salt until just combined.
2 min
4
Fold in chocolate chips
Add chocolate chips and mix until evenly distributed.
1 min
5
Bake
Spread batter into prepared pan and bake until golden.
25 min180°Ctimer 25 min
Do not overbake; blondies should be slightly soft in the center
Original recipe
Storage
Fridge: 3 days
Freezer: 30 days
Reheat: Room temperature or oven 180°C 5 minutes
Store in airtight container to maintain chewiness
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