Cheesy Creamy Noodles
Jazzy Penguin

Cheesy Creamy Noodles

Rich and indulgent cheesy noodles in a creamy tomato-soy sauce, finished with fresh green onions.

10Min
2Servings
485Cal
EasyLevel
VegetarianKid friendlyvegetarian
#quick#creamy#cheesy#comfort-food

Equipment

Mixing bowl
Frying pan
Stove
Mixing spoon
Spatula
Tongs

Ingredients

Sauce

soy sauce

30 ml

tomato paste

30 g

cooking cream

200 ml

mozzarella cheese

150 g

Garnish

green onions

2 stalk

Instructions

1

Prepare the sauce base

Combine soy sauce and tomato paste in a bowl to create the flavor base.

2 min
2

Cook the creamy sauce

Heat the cream mixture with cheese until melted and smooth.

5 minMedium heattimer 5 min
Stir continuously to prevent burning
3

Combine and finish

Toss cooked noodles in the creamy sauce and garnish with green onions.

3 minLow heat

Storage

Fridge: 2 days
Reheat: Microwave 2-3 minutes or reheat in pan with splash of milk

Best served fresh. Reheating may separate the sauce slightly.

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