High Protein Big Mac Tacos
Crispy tacos filled with seasoned ground beef, melted cheese, and classic Big Mac toppings for a high-protein twist on fast food.
8Min
2Servings
420Cal
EasyLevel
Kid friendly
#high-protein#quick#tacos#ground-beef
Equipment
frying pan
stove
cutting board
plate
Ingredients
Main Ingredients
small tortillas
4 piece
lean ground beef
300 g
light cheddar cheese
30 g
lettuce
40 g
onion
0.5 piece
cocktail sauce (zero)
30 g
Instructions
1
Prepare tortillas
Spread the lean ground beef evenly on the tortillas.
2 min
2
Fry the tacos
Place the tortillas beef-side down in a pre-heated pan and cook for 3 minutes, then flip and add the cheese.
5 minMedium heattimer 3 min
Do not move the tortillas while cooking to ensure a crispy crust.
3
Assemble and serve
Let the tacos rest briefly, then top with lettuce, onion, and cocktail sauce.
1 min
Original recipe
Storage
Fridge: 2 days
Reheat: Microwave 1-2 minutes or pan-fry to crisp
Best eaten fresh. Reheat in a dry pan to restore crispiness.
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