Spicy Tofu Avocado Toast
13Min
2Servings
320Cal
EasyLevel
VegetarianVeganveganvegetariandairy_free
#vegan#spicy#quick#tofu#avocado
Equipment
Knife
Cutting board
Frying pan
Stove
Spatula
Toaster
Plate
Ingredients
Main
tofu (firm)
200 g
avocado (ripe)
1 piece
bread (whole grain)
2 slice
sriracha
15 ml
olive oil
10 ml
salt
2 g
black pepper
1 g
Instructions
1
Prepare the tofu
Drain, press, and cube the tofu for even cooking.
3 min
2
Fry the tofu
Pan-fry tofu cubes until golden and slightly crisp.
5 minMedium-high heattimer 5 min
3
Toast the bread
Toast slices until golden and crisp.
2 minMedium heattimer 2 min
4
Assemble the toast
Mash avocado on toast, top with spicy tofu, and drizzle with sriracha.
3 min
Original recipe
Storage
Fridge: 1 days
Reheat: Microwave 30-60 seconds or eat cold
Best enjoyed fresh; avocado browns quickly
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