Top Secret Bacon Onion Sauce
23Min
4Servings
285Cal
EasyLevel
Gluten freehalal
#bacon#homemade#comfortfood#sauce#easy
Equipment
knife
cutting board
pan
stove
spatula
mixing spoon
ladle
measuring cup
Ingredients
Sauce Ingredients
bacon (diced)
200 g
onion (sliced)
2 pcs
butter
30 g
sugar
15 g
beef broth
200 ml
heavy cream
100 ml
smoked paprika
5 g
black pepper
2 g
salt
3 g
Instructions
1
Prepare bacon and onions
Dice bacon and slice onions for the sauce base.
2
Cook bacon
Fry bacon pieces until crispy and golden.
8 minMedium-high heattimer 8 min
3
Caramelize onions
Cook onions in bacon fat with butter until golden and caramelized.
10 minMedium heattimer 10 min
4
Build the sauce
Add sugar, smoked paprika, broth, cream and seasonings to create rich sauce.
5 minMedium heattimer 5 min
5
Finish and serve
Remove from heat and serve immediately over steak, burgers, or any main dish.
Original recipe
Storage
Fridge: 3 days
Reheat: Microwave 30-45 seconds or gentle stovetop heat
Best served fresh. Reheat gently to prevent separation.
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