Crispy Low Carb Tortilla Mozzarella Sticks
25Min
4Servings
285Cal
MediumLevel
VegetarianKid friendly
Ingredients
Main
mozzarella cheese (block)
200 g
low carb tortilla
4 piece
olive oil
30 ml
garlic
2 clove
parmesan cheese
30 g
dried oregano
5 g
salt
3 g
black pepper
2 g
Instructions
1
Prepare mozzarella sticks
Cut mozzarella cheese into sticks approximately 1 cm thick and 8 cm long.
5 min
2
Season the tortillas
Brush each low carb tortilla with olive oil and sprinkle with minced garlic, parmesan, oregano, salt and pepper.
5 min
3
Wrap the mozzarella
Place mozzarella sticks on seasoned tortillas and roll tightly, sealing the edges.
5 min
4
Fry the sticks
Heat a pan with a little olive oil over medium heat and fry the tortilla sticks until golden and crispy on all sides.
8 min180°Ctimer 8 min
5
Serve
Remove from the pan, drain on paper towels if needed, and serve hot.
2 min
Original recipe
Storage
Fridge: 2 days
Reheat: Oven 180°C 5-7 minutes
Best served fresh. Reheat in oven to restore crispiness.
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