Honey Chipotle Garlic Chicken Sliders
Sweet and smoky honey chipotle chicken sliders
Tender chicken pieces glazed in a sweet-tangy honey chipotle sauce, served on soft slider buns for the perfect bite-sized meal.
Equipment
Ingredients
Chicken & Marinade
chicken breast (boneless, skinless)
800 g
honey
60 ml
chipotle peppers in adobo sauce
2 pcs
garlic
4 cloves
olive oil
30 ml
salt
5 g
black pepper
2 g
Slider Assembly
slider buns
12 pcs
butter (melted)
30 g
mayonnaise
60 ml
lettuce (shredded)
50 g
Instructions
Prepare the Honey Chipotle Marinade
Mix the marinade ingredients to create the sweet and smoky sauce for the chicken.
Marinate the Chicken
Coat the chicken pieces with the prepared marinade and let them absorb the flavors.
Prepare the Slider Buns
Slice the buns and brush with melted butter for extra flavor and golden color.
Cook the Chicken
Pan-fry the marinated chicken pieces until golden and cooked through.
Assemble the Sliders
Build the sliders by placing the cooked chicken on the prepared buns with optional toppings.
Original recipe
Storage
Best served fresh. Chicken can be stored separately and reheated before assembling sliders.
Notes
• The honey creates a beautiful caramelized glaze on the chicken
• Adjust chipotle peppers for desired heat level
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