Francesinha
25Min
1Servings
920Cal
MediumLevel
Ingredients
Main ingredients
Sausage (whole)
1 piece
Linguiça (whole)
0.5 piece
Beef steak (whole)
1 piece
Egg (whole)
1 piece
Bread (sliced)
2 slice
Ham (sliced)
2 slice
Cheese (sliced)
100 g
Instructions
1
Prepare the ingredients
Slice the bread and gather all the meats and cheese.
5 min
2
Cook the meats
Grill the beef steak, sausage and linguiça in a hot pan until cooked through.
10 mintimer 10 min
3
Assemble the sandwich
Layer the ham, meats and cheese between the bread slices to form a sandwich.
3 min
4
Melt the cheese
Place plenty of cheese on top of the sandwich and melt under the broiler or in a hot pan.
4 mintimer 4 min
5
Fry the egg
Fry the egg sunny-side up and place it on top of the sandwich before serving.
3 mintimer 3 min
Original recipe
Storage
Fridge: 1 days
Reheat: Pan or microwave 2-3 minutes
Best eaten immediately. Reheating may make the bread soggy.
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