College Day Pasta
A quick and comforting pasta dish perfect for busy college days – simple tomato sauce with garlic and olive oil.
17Min
2Servings
520Cal
EasyLevel
VegetarianVeganKid friendlySpicy 1/5vegetarian
#quick#pasta#college#vegetarian
Equipment
pot
pan
stove
colander
bowl
spatula
tongs
Ingredients
Pasta
pasta (dry)
200 g
Sauce
olive oil
30 ml
garlic (minced)
3 cloves
tomato sauce
400 ml
salt
5 g
black pepper
2 g
Instructions
1
Boil pasta
Bring a large pot of salted water to boil and cook pasta until al dente.
10 mintimer 10 min
2
Prepare sauce
Heat olive oil in a pan, sauté garlic until fragrant, then add tomato sauce and season.
5 minMedium heattimer 2 min
3
Combine and serve
Drain pasta, toss with sauce and serve immediately.
2 min
Original recipe
Storage
Fridge: 2 days
Freezer: 30 days
Reheat: Microwave 2-3 minutes or pan on medium heat
Store sauce and pasta separately for best texture
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