Chocolate Strawberry Bites
Equipment
Ingredients
Main Ingredients
strawberries (finely chopped)
2 cup
coconut yogurt
1 cup
dark chocolate 85% cocoa (85% cocoa)
160 g
Instructions
Mix strawberries with yogurt
Combine the finely chopped strawberries with coconut yogurt in a bowl until well mixed.
Form the bites
Using a spoon, scoop the mixture and place small bites onto a baking sheet or tray lined with parchment paper.
Freeze the bites
Place the tray in the freezer and freeze for 3 hours until the bites are completely frozen.
Melt the chocolate
Melt the dark chocolate gently using a double boiler or microwave in short intervals, stirring frequently.
Coat with chocolate
Dip each frozen bite into the melted chocolate, ensuring full coverage, then return to the parchment-lined tray.
Final freeze
Return the chocolate-coated bites to the freezer for 20-30 minutes until the chocolate shell is completely set.
Original recipe
Storage
Store in an airtight container in the freezer. Thaw briefly at room temperature before serving for best texture.
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