Cinnamon Scroll Mug Cake
A quick and delicious single-serving cinnamon scroll mug cake that captures all the warm, spiced flavors of a classic cinnamon roll in just minutes.
Equipment
Ingredients
Ingredients
all-purpose flour
30 g
granulated sugar
15 g
baking powder
3 g
milk
45 ml
butter
15 g
ground cinnamon
3 g
brown sugar
10 g
Instructions
Prepare the mug
Grease a microwave-safe mug with a little butter or oil to prevent sticking.
Mix dry ingredients
In the mug, combine flour, sugar, and baking powder. Stir well to combine.
Add wet ingredients
Pour in the milk and melted butter. Stir until you have a smooth batter.
Prepare cinnamon swirl
In a small bowl, mix brown sugar and ground cinnamon together.
Create cinnamon scroll effect
Sprinkle the cinnamon-sugar mixture over the batter and use a knife to gently swirl it through the cake.
Microwave the mug cake
Microwave on high for 90-120 seconds until the cake is risen and set.
Rest and serve
Let the mug cake rest for 1-2 minutes before eating. Enjoy warm.
Original recipe
Storage
Best enjoyed immediately while warm and fresh
Your kitchen, together
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one place.