Malaysia Agar-agar Milo
15Min
4Servings
120Cal
EasyLevel
Kid friendlyvegetarian
#agar-agar#milo#malaysian#dessert#easy
Equipment
Pot
Stove
Mixing spoon
Bowl
Ingredients
Main Ingredients
agar-agar powder
10 g
Milo powder
40 g
sugar
30 g
milk
400 ml
water
200 ml
Instructions
1
Prepare agar-agar mixture
Combine agar-agar powder with water in a pot and bring to a boil while stirring continuously.
5 minHigh heattimer 5 min
2
Add Milo and sugar
Stir in Milo powder and sugar until completely dissolved.
3 minMedium heat
3
Add milk and finish
Pour in milk and heat gently while stirring until well combined.
5 minLow heattimer 5 min
4
Pour and set
Pour the hot mixture into serving cups or molds and let cool to room temperature before refrigerating to set.
2 min
Original recipe
Storage
Fridge: 3 days
Reheat: Not required
Store covered in refrigerator. Best consumed within 3 days.
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