Honey Chipotle Chicken Tenders
Sweet and smoky chicken tenders glazed with a spicy honey chipotle sauce, perfect for a quick weeknight dinner or game day appetizer.
Equipment
Ingredients
Main Ingredients
chicken tenders (raw)
500 g
honey
60 ml
chipotle peppers in adobo sauce
2 pcs
olive oil
30 ml
garlic (minced)
3 clove
smoked paprika
5 g
salt
3 g
black pepper
2 g
Instructions
Prepare honey chipotle sauce
Mix honey, minced chipotle peppers, minced garlic, smoked paprika, salt, and black pepper in a bowl to create the marinade.
Marinate chicken tenders
Add chicken tenders to the honey chipotle sauce and mix well to coat evenly. Let marinate for 10 minutes.
Heat the pan
Heat olive oil in a large pan over medium-high heat until shimmering.
Cook chicken tenders
Add marinated chicken tenders to the hot pan and cook for 4-5 minutes per side until golden brown and internal temperature reaches 75°C.
Serve hot
Remove chicken tenders from pan and serve immediately while hot and crispy.
Storage
Reheat in a pan to maintain crispiness. Store sauce separately if possible.
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