Spicy Chilli Cheese Toast
Equipment
Ingredients
Ingredients
whole grain bread (toasted)
4 slice
green chili (finely chopped)
1 piece
bell pepper (diced)
0.5 piece
red onion (finely chopped)
0.25 piece
tomato (diced)
1 piece
vegan cheese (grated)
100 g
olive oil
1 tbsp
black pepper
0.25 tsp
salt
0.25 tsp
Instructions
Prepare vegetables
Finely chop the green chili, dice bell pepper, red onion, and tomato.
Mix topping
In a bowl, combine the chopped vegetables with grated vegan cheese, olive oil, salt, and black pepper. Mix well.
Toast bread
Lightly toast the bread slices until golden and crisp.
Assemble and grill
Spread the vegetable-cheese mixture generously over each toast. Grill or broil until the cheese melts and bubbles.
Serve
Remove from grill and serve immediately while hot and crispy.
Original recipe
Storage
Best enjoyed fresh. Store assembled but ungrilled toasts covered in fridge up to 1 day.
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