Homemade Granola Bars
These chewy homemade granola bars are packed with peanut butter, oats, and sweet freeze-dried strawberries for a wholesome snack you can make in under an hour.
Equipment
Ingredients
Ingredients
creamy peanut butter
240 ml
honey
158 ml
quick oats
225 g
chia seeds (soaked)
40 g
freeze-dried strawberries (crushed)
30 g
Instructions
Soak chia seeds
Soak chia seeds in water for 20 minutes until they form a gel-like consistency.
Combine ingredients
Add all ingredients to a mixing bowl and stir until well combined.
Prepare pan and press mixture
Line a 23x33 cm (9x13 inch) pan with parchment paper. Press the mixture evenly into the pan.
Freeze bars
Place the pan in the freezer for 20 minutes to firm up the bars.
Cut and wrap
Remove from freezer, cut into 12 bars, and wrap each in parchment paper for storage.
Original recipe
Storage
Store wrapped bars in an airtight container. Thaw frozen bars at room temperature for 10 minutes before eating.
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