The Ultimate Chicken Burrito
The best homemade burrito packed with flavor
Juicy seasoned chicken, creamy avocado, fresh vegetables, and melted cheese wrapped in a warm tortilla for the ultimate satisfying meal.
Equipment
Ingredients
Ingredients
chicken breast (cooked, shredded)
500 g
large flour tortilla (large)
4 piece
cooked white rice (cooked)
200 g
black beans (cooked, drained)
200 g
cheddar cheese (shredded)
120 g
tomato (diced)
2 piece
red onion (diced)
1 piece
corn kernels (cooked, drained)
150 g
avocado (sliced)
2 piece
sour cream (cold)
120 g
olive oil
30 ml
garlic (minced)
3 clove
chili powder
5 g
ground cumin
5 g
salt
3 g
black pepper
2 g
Instructions
Prepare the chicken
Season and cook the chicken breast until fully cooked and tender.
Prepare the vegetables
Dice the tomatoes and red onion, slice the avocado.
Assemble the burritos
Layer rice, beans, chicken, cheese, vegetables, and sour cream on each tortilla.
Wrap and serve
Fold the sides of the tortilla over the filling and roll tightly to form a burrito.
Original recipe
Storage
Store assembled burritos wrapped in foil or plastic wrap. Reheat in a skillet to crisp the tortilla.
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one app.