Fresh Full-Fat Milk
A simple kitchen staple for drinking, cooking, baking, and coffee.
Creamy full-fat cow’s milk with a rich, smooth taste. Perfect served cold, warmed for drinks, or used as a base for sauces, porridge, and baking.
2Min
4Servings
154Cal
EasyLevel
VegetarianGluten freeKid friendlyvegetariangluten_free
#milk#dairy#full-fat#quick#basic
Equipment
Measuring Cup
Pitcher
Glass
Ingredients
Ingredients
whole milk (liquid, fresh, full-fat)
1000 ml
Instructions
1
Serve or use as needed
Pour the milk into a glass, use it cold, or warm gently if desired.
2 min
If warming, heat gently and do not boil to avoid scalding.
Storage
Fridge: 5 days
Freezer: 30 days
Reheat: Stovetop over low heat or microwave in short bursts, stirring between intervals.
Keep refrigerated after opening. Do not leave at room temperature for more than 2 hours.
Notes
• This is a base ingredient, not a finished dish.
• Shake gently before use if needed.
Try Chopa today
Save recipes, plan meals, and manage your groceries — all in one app.