Hot Cheeto Mozzarella Sticks
Equipment
Ingredients
Main
mozzarella cheese (block)
200 g
Hot Cheetos (crushed)
150 g
all-purpose flour
60 g
egg (beaten)
2 pcs
milk
60 ml
vegetable oil
500 ml
Instructions
Prepare mozzarella sticks
Cut mozzarella into sticks approximately 1cm thick and 8cm long.
Prepare breading station
Set up three bowls: flour in one, beaten eggs mixed with milk in another, and crushed Hot Cheetos in the third.
Bread the cheese sticks
Coat each mozzarella stick in flour, then dip in egg mixture, and finally roll in crushed Hot Cheetos. Press firmly to ensure good coverage.
Fry the sticks
Heat oil to 180°C and fry the breaded mozzarella sticks for 2-3 minutes until golden and crispy.
Drain and serve
Remove sticks from oil and drain on paper towels. Serve immediately while hot and gooey.
Original recipe
Storage
Best eaten fresh. Can be frozen before frying and cooked from frozen.
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